Tuvalu
Climate Resilient Islands communities were asked to describe their most important values and assets, and their vulnerabilities and risks, to contribute to their Community Resilience Profiles. These ranged from material to natural, as well as…
Read More
What does resilience mean in the community of Funafuti on the main islet of Tuvalu? Community members were asked to discuss, describe and draw symbols of resilience that resonate with their community, as part of…
Read More
When designing the Climate Resilient Islands (CRI) Programme Live & Learn wanted to develop a process communities could use to plan resilience actions that sat within the flow of complexity (without falling into the trap…
Read More
Community Resilience Profiles are the result of partner communities thinking about and mapping their ecosystems and resilience. The profiles contain general information on Tuvalu’s ecosystems and livelihoods, and forecasts on food security and disaster response,…
Read More
The Climate Resilient Islands programme is working with 65 rural communities in Fiji, Papua New Guinea, Solomon Islands, Tonga, Tuvalu and Vanuatu to strengthen community resilience to climate change through nature-based approaches. To achieve this,…
Read More
Communities that participate in the Climate Resilient Islands Programme across Tuvalu are facing a range of disasters and challenges to their resilience. But many actions are being taken to prepare for disaster and strengthen their…
Read More
As part of the Climate Resilient Islands programme, communities in Tuvalu were surveyed to assess their livelihoods, incomes and expenses. Questions asked related to sizes of households, sources of income, whether there were multiple sources…
Read More
The Climate Resilient Islands Programme is one of the work packages contributing to the Ecosystems Intervention Area within MFAT’s Climate Change Programme. This was established in 2019 as a multi-faceted response to Pacific requests for…
Read More
Crops weren’t the only thing being grown at Live & Learn’s Pacific Food Week last month, with connections between different country teams also being nurtured. Alongside learning many technical skills, including food processing methods and…
Read More