Food Resilience

Boosting food security through farming tool kits in Fiji

5 February 2024

Eighty-three households in the villages of Kavula and Banikea in the district of Lekutu, Bua, received farming tool kits from Live & Learn Fiji, as part of the Climate Resilient Islands programme. The CRI programme…

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Documenting traditional ecosystem management in Tuvalu

17 January 2024

The natural resources of Vaitupu Island in Tuvalu have been managed by the community for centuries. As part of the CRI programme, Vaitupu recently documented traditional management of resources, in order to understand how they…

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The two sides of the fact sheet.

Fact Sheet: Strengthening nature-based agriculture in Vanuatu

30 June 2023

Nature-based agriculture plays a crucial role in Vanuatu due to its unique geographical features, cultural heritage, and vulnerability to climate change. Strengthening Natured-Based Agriculture in Vanuatu is designed to build local socioeconomic resilience in North and Central Efate and on the island of Gaua in Torba Province.

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The front cover and sample of inside pages from the Climate Resilience Home Gardening Guide

Climate Resilient Home Gardening

26 April 2023

The Climate Resilient Home Gardening guide was created as part of Live & Learn’s Atoll Food Futures Project, which is funded by the Australian Department of Foreign Affairs and Trade. By using the information in this guide families can build their knowledge on growing an abundance of fresh and nutritious vegetables. 

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Image of the food insecurity case study

Food Insecurity in Fiji and Vanuatu

1 March 2023

As part of the Climate Resilient Islands programme, communities in Fiji and Vanuatu were surveyed to assess their levels of food security. Questions asked related to times when households went hungry because of lack of…

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Cover of the guides

FAO Sustainable Land Management Guide & Farmer Technical Manual

21 September 2022

These documents were produced as part of a Global Environment Facility funded project, ‘Integrated Forest management in the Solomon Islands’ (GCP/SOI/001/GFF), led by the Food and Agriculture Organization of the United Nations, Solomon Islands, in…

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Atoll Food Futures Fact Sheet

1 August 2022

Atoll Food Futures is a three year multi-country project operating in Tuvalu, Kiribati and Fiji. Through AFF Live & Learn hopes to improve food production using various methods, with an emphasis on local knowledge and community based solutions.

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